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Olive Garden's Shrimp & Asparagus Risotto! Posted by: OGVideo
Video duration: 350 seconds Learn to prepare risotto, a staple pasta dish enjoyed throughout Italy, with Olive Garden's Executive Chef Paolo Lafata. This particular dish was created at our Culinary Institute of Tuscany and takes its inspiration from the Italian coast. Made with carnaroli rice, large sautéed shrimp and fresh asparagus, it's a comfort meal with a twist your family is sure to love! Related: asparagus, chef, cook, cooking, dine, dinner, food, garden, italian, italy, olive, paolo, recipes, risotto, seafood, shrimp, tuscany |
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Olive Garden's Chianti Braised Short Ribs! Posted by: OGVideo
Video duration: 436 seconds Braising, one of Olive Garden Executive Chef Paolo Lafata's favorite techniques, is a slow cooking process that produces extremely tender and flavorful meat without much effort. A great choice for the cooler months, the dish is anchored by tender beef short ribs that are slow cooked in a Chianti wine sauce and accompanied by a savory Portobello mushroom risotto, with a hint of Marsala wine. Related: beef, braised, chef, chianti, cooking, dining, family, food, garden, italian, lafata, meal, olive, paolo, recipes, ribs, tuscan, tuscany |


